SPORTS NUTRITION - University of Tampa Clinical Study

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University of Tampa Clinical Study

A randomized, double-blind, placebo-controlled study was performed at the University of Tampa to evaluate the impact of Fortetropin on muscle mass.  Young men, 18-21 years old, were randomly assigned to consume either Fortetropin or placebo for 12 weeks while performing supervised resistance training twice per week.  A dietician worked with each subject weekly and prescribed an individually based diet such that over the course of the study there were no statistical differences in total calories and macronutrients between groups. The key findings were:

  • Subjects who consumed Fortetropin experienced ~3-fold gains in muscle mass when compared with subjects who received placebo.
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  • No significant change in serum cholesterol levels in any group.
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  • There were no adverse events reported during this clinical study.

Reference:

Sharp MH, Lowery RP, Mobley CB, Fox CD, de Souza EO, Shields KA, Healy JC, Arick NQ, Thompson RM, Roberts MD, Wilson JM. The Effects of Fortetropin Supplementation on Body Composition, Strength, and Power in Humans and Mechanism of Action in a Rodent Model. Journal of the American College of Nutrition. 2016 Nov 16;35(8):679-91.